olive oil
leftover spaghetti (pasta and sauce) my favorite spaghetti recipe
parmesan cheese, if desired
Toss pasta and sauce together until evenly coated. Heat olive oil in a large skillet over medium high heat.
Place spaghetti in pan and cook for about 10 minutes, watching the bottom so it doesn't burn.
Spaghetti should get a little crunchy, darken and stick together like a giant spaghetti patty. Once this is achieved, flip and repeat on the other side.
Use tongs to stir spaghetti around to ensure it's cooked evenly.
Serve and sprinkle with parmesan cheese.
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| Heat oil |
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| Mix together |
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| Put in pan |
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| Checking for doneness, not yet! |
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| Ready to flip! |
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