bag of 15 bean soup beans
1 tablespoon fresh or ground thyme
1/2 teaspoon pepper
1 tablespoon crushed garlic (3 cloves)
2 large carrots, chopped
1 onion, chopped
4lb ham bone or ham hock with meat
Stir all ingredients together in a slow cooker and place ham in center. Cook on high for 6 hours. Remove ham and pick meat off the bone. Shred the meat and return to soup and serve.
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| 15 bean soup |
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