I am no good at frying bacon. It either comes out burnt or underdone or a little of both. I've tried adjusting the heat lower or higher and no matter what I do my bacon never comes out right. I find this way to be easier, less messy and gets me the results I like!
Preheat oven to 350*
Line a baking sheet with foil. Arrange bacon on sheet and bake for 15 minutes.
Pat dry before serving.
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