Monday, April 29, 2013


This dip is amazing!!!  A must try and true crowd pleaser!

8 oz shredded mozzarella
8 oz cream cheese, softened
1/4 cup mayonnaise
1 1/2 tablespoons Italian seasoning
3 garlic cloves
1/4 teaspoon pepper
1 pint grape tomatoes, coarsely chopped

Dipping Items: crackers, veggies, tortilla scoops or *toasted baguette slices

Mix all ingredients in a microwave safe container and microwave on high for 1-2 minutes.

*To make toasted baguette slices, slice baguette thinly and light brush with olive oil.  Toast in oven at 425* for 8-10 minutes.

Recipe from:

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