This dinner was so easy to make and one of the best tasting meals ever! I mean how could you go wrong with heavy cream, cheese and bacon?!?!?!?!
1 pint heavy cream
1 cup grated parmesan cheese
1 pack of bacon (about 15 slices) - I think it would be ok to cut this in half
16 oz penne
fresh green onions or dried chives
Fry bacon and crumble. Pour out bacon grease but leave 2 tablespoons in your frying pan. Keep bacon grease on low heat if it's going to sit a while.
Boil and drain pasta.
Add cream and cheese to bacon grease, turn up the heat to medium/high and whisk until all the cheese is melted. Once the sauce is smooth add the pasta and chives and serve!
Recipe from: http://www.confessionsofacookbookqueen.com/2010/11/dinner-and-dessert-bacon-pasta-and-gooey-brownie-cups/