Saturday, January 23, 2010


16 oz cream cheese, softened
1/2 cup butter, softened
3/4 cup powdered sugar
2 tablespoons light brown sugar
1/4 teaspoon vanilia
2 cups mini choclate chips, divided
1 cup finely chopped nuts

Mix cream cheese, butter, both sugars, vanilla and 1 cup of chocolate chips together.  Spoon mixture onto plastic wrap and roll into a ball, refrigerate for an hour or more.

When ready to serve mix 1 cup chocolate chips with nuts and roll the ball around to cover. You may need to place the ball on a platter and press the chips and nuts onto it (ball is extremely sticky)

*Serve with graham crackers

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