Sunday, December 6, 2009


Bag of mini pretzels
Semisweet chocolate chips or bakers chocolate bar
Christmas sprinkles

1. Melt chocolate according to package directions.

2. Dip 6 pretzels halfway into melted chocolate and lay on wax paper in a circle and make sure they are touching.

3. Dip 5 more pretzels in the chocolate and lay in a circle on top of the first 6.

4. Sprinkle with Christmas sprinkles and refridgerate until chocolate is set.

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