1 box brownie mix, plus ingredients to make them
1 tub vanilla frosting
2 or 3 drops green food color
red hots, green sugar crystals and mini candy canes to decorate
Prepare brownies according to package and allow to cool completely.
To cut brownie into triangles, cut lengthwise into 3 rows. Cut each row into 7 triangles. Save smaller pieces for snacking.
Stir food color into frosting. Spoon frosting into small resealable food-storage plastic bag; partially seal bag. Cut off tiny bottom corner of bag. Squeeze bag to pipe frosting over brownies. Sprinkle with decors.
Break off curved end of candy cane; insert straight piece into bottoms of triangles to make tree trunks.
Stir food color into frosting. Spoon frosting into small resealable food-storage plastic bag; partially seal bag. Cut off tiny bottom corner of bag. Squeeze bag to pipe frosting over brownies. Sprinkle with decors.
Break off curved end of candy cane; insert straight piece into bottoms of triangles to make tree trunks.
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