3 heads garlic
olive oil
1/2 cup sour cream
1/4 cup mayonnaise
1 tablespoon red wine vinegar
green onion
salt and pepper to taste
roast garlic by slicing off the top of each head. place garlic heads on a sheet of foil and drizzle each with with olive oil. Close foil up making a packet and roast in the oven at 400º for 40 minute.
Squeeze garlic out of cloves and mix with the remaining ingredients. Allow to chill for a couple hours before serving.
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