You can adjust the flavor of this sauce, if you'd like you can add less horseradish and it will have more of a sour cream taste, we happen to all love horseradish!
1 cup (8 ounces) sour cream
3 tablespoons prepared horseradish
1 teaspoon coarsely ground pepper
1/8 teaspoon Worcestershire sauce
Mix all ingredients together and place in fridge until ready to use.
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