Thursday, March 21, 2013


Orange Cranberry with glaze

Heat waffle iron to medium high heat - photo below is showing the heat setting I used.
Mix muffin mix according to directions on package.
Spray nonstick cooking spray on waffle iron just before adding mix.
For Belgian waffle maker, pour 1 cup of batter around outer edges of the iron.
Cook for 3 and a half minutes.

*A box of Krusteaz muffin mix made 4 Belgian Waffles

Glaze: 1/4 cup powdered sugar with 2 teaspoons milk (only enough for 1 or 2 waffles)

No comments:

Post a Comment